Chemical composition and evaluation of antioxidant activities, antimicrobial, and anti-melanogenesis effect of the essential oils extracted from Dalbergia pinnata (Lour.) Prain

Medicine & Life Sciences

• Dalbergia 98%
• Volatile Oils 65%
• Antioxidants 39%
• 2,2'-azino-di-(3-ethylbenzothiazoline)-6-sulfonic acid 11%
• 4-allyl-2,6-dimethoxyphenol 9%
• elemicin 8%
• Zebrafish 8%
• methyleugenol 7%
• Inhibitory Concentration 50 7%
• Arbutin 6%
• Distillation 6%
• 1,1-diphenyl-2-picrylhydrazyl 5%
• Digestive System Diseases 5%
• Sulfonic Acids 5%
• Lactones 5%
• Monophenol Monooxygenase 5%
• diphenyl 5%
• Streptococcus pyogenes 5%
• Cosmetics 4%
• Melanins 4%
• Salmonella typhimurium 4%
• Drug Industry 4%
• Gas Chromatography 4%
• Pigmentation 4%
• Gram-Positive Bacteria 4%
• Cerebrovascular Disorders 4%
• Candida albicans 4%
• Gram-Negative Bacteria 4%
• Respiratory System 3%
• Free Radicals 3%
• Pseudomonas aeruginosa 3%
• Industry 3%
• Fungi 3%
• Staphylococcus aureus 3%
• Embryonic Structures 3%
• Theoretical Models 3%
• Cardiovascular Diseases 3%
• Escherichia coli 2%
• Weights and Measures 2%
• Therapeutics 0%

Chemical Compounds

• Anti Melanogenesis 100%
• Essential Oil 53%
• Antioxidant Agent 41%
• Antimicrobial Agent 37%
• Volatile Agent 8%
• 4-allyl-2,6-dimethoxyphenol 8%
• Elemicin 7%
• Eugenol 5%
• Melanin 5%
• Digestive 5%
• Minimum Inhibitory Concentration 4%
• Pharmaceutical Industry 4%
• Cosmetic 4%
• Distillation 3%
• Lactone 3%
• Free Radical 3%
• Dose 3%
• Industry 3%
• Strain 2%
• Weight 2%
• Gas 2%
• Reaction Yield 1%
• Acid 1%
• Application 1%