Correction: In vitro analysis of partially hydrolyzed guar gum fermentation differences between six individuals (Food Funct. (2016) DOI: 10.1039/c5fo01232e)

Justin Carlson, Julian Esparza, Jonathon Swan, David Taussig, Jerry Combs, Joanne Slavin

Research output: Contribution to journalComment/debatepeer-review

1 Scopus citations

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