Design comparative analysis of convection-enhanced evaporation systems

Mustafa F. Kaddoura, Natasha C. Wright

Research output: Contribution to journalArticlepeer-review

1 Scopus citations

Abstract

This study presents a detailed mathematical model for cross-flow and parallel-flow configurations of convection-enhanced evaporation (CEE) systems and uses the model to perform a design configuration comparison. Convection-enhanced evaporation is a brine management technology that relies on evaporating saline liquid films from packed wetted surfaces by forced air convection induced by means of a fan, natural wind, or a combination of both (hybrid approach). The systems were modeled numerically using the finite difference method to predict the evaporation rate and the spatial profiles of process variables, based on operating and inlet conditions. Comparison between the model and previously published experimental data showed a good agreement. Three design aspects were explored in this study. The first design aspect investigated the liquid–air flow configuration; cross-flow configuration was found to improve the evaporation performance by up to 6% at high liquid temperatures. The second design aspect was related to the alignment and wetting of the surfaces, where vertical double-sided wetted surfaces reduced the footprint area of the system by up to 77% at low liquid temperatures. Finally, a novel hybrid wind–fan operation to reduce energy consumption was described, achieving an energy savings of 18%.

Original languageEnglish (US)
Article number120188
JournalApplied Thermal Engineering
Volume225
DOIs
StatePublished - May 5 2023
Externally publishedYes

Bibliographical note

Funding Information:
Funding for this project was provided by the US Bureau of Reclamation under Grant No. R21AC10130 and the Minnesota Environment and Natural Resources Trust Fund, United States as recommended by the Legislative-Citizen Commission on Minnesota Resources (LCCMR).

Publisher Copyright:
© 2023 Elsevier Ltd

Keywords

  • Brine
  • Co-flow
  • Convection
  • Cross-flow
  • Desalination
  • Evaporation
  • Parallel-flow

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