Abstract
AU Crop: Pleaseconfirmthatallheadinglevelsarerepresentedcorrectly production is becoming an increasing challenge as the: global population grows and the climate changes. Modern cultivated crop species are selected for productivity under optimal growth environments and have often lost genetic variants that could allow them to adapt to diverse, and now rapidly changing, environments. These genetic variants are often present in their closest wild relatives, but so are less desirable traits. How to preserve and effectively utilize the rich genetic resources that crop wild relatives offer while avoiding detrimental variants and maladaptive genetic contributions is a central challenge for ongoing crop improvement. This Essay explores this challenge and potential paths that could lead to a solution.
| Original language | English (US) |
|---|---|
| Article number | e3002235 |
| Journal | PLoS biology |
| Volume | 21 |
| Issue number | 7 July |
| DOIs | |
| State | Published - Jul 2023 |
Bibliographical note
Publisher Copyright:Copyright: This is an open access article, free of all copyright, and may be freely reproduced, distributed, transmitted, modified, built upon, or otherwise used by anyone for any lawful purpose. The work is made available under the Creative Commons CC0 public domain dedication.
