Feeding reproducing swine and neonatal pigs

Research output: Chapter in Book/Report/Conference proceedingChapter

1 Scopus citations

Abstract

This chapter provides requirements for nutrient composition of diets fed to reproducing swine. Feed mixing errors, nutrient variability of natural feedstuffs, antinutritional factors present in feed ingredients, undetected environmental or disease challenges could change nutrient requirements of pigs. Nutrient requirements for gestating sows can be broken down into three basic components: maintenance, fetal growth, and maternal weight gain. Amino acids other than arginine have received some attention as possible modulators of piglet development in utero and subsequent piglet performance. Feeding management right before and after farrowing is focused on transitioning the sow from limited feed intake of late gestation to ad libitum consumption during lactation. Nutrition during lactation clearly influences subsequent reproductive performance. The primary source of nutrition for neonatal pigs is milk provided by the sow. However, a supplemental source of nutrition can be offered in the form of solid feed commonly called creep feed.

Original languageEnglish (US)
Title of host publicationSustainable Swine Nutrition
Subtitle of host publicationSecond Edition
PublisherWiley
Pages623-645
Number of pages23
ISBN (Electronic)9781119583998
ISBN (Print)9781119583899
DOIs
StatePublished - Nov 16 2022

Bibliographical note

Publisher Copyright:
© 2023 John Wiley & Sons Ltd.

Keywords

  • Antinutritional factors
  • Creep feed
  • Feed mixing errors
  • Feeding management
  • Neonatal pigs
  • Nutrient variability
  • Piglet development
  • Reproducing swine

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