| Original language | English |
|---|---|
| Pages (from-to) | 84-90 |
| Journal | Food Technol. |
| Volume | 43 |
| State | Published - 1989 |
Flavor and nutritional concerns relating to the quality of refrigerated foods.
Research output: Contribution to journal › Article › peer-review
Research output: Contribution to journal › Article › peer-review
| Original language | English |
|---|---|
| Pages (from-to) | 84-90 |
| Journal | Food Technol. |
| Volume | 43 |
| State | Published - 1989 |