Abstract
In responding to environmental issues and economic factors, the processors of food are striving to improve their methods for recovering by-products and utilizing wastewater.
| Original language | English (US) |
|---|---|
| Pages (from-to) | 8-9 |
| Number of pages | 2 |
| Journal | Unknown Journal |
| Volume | 69 |
| Issue number | 3 |
| State | Published - Jan 1 1988 |