Business & Economics
Sustainable Design
100%
Life Cycle Assessment
83%
Local Food
81%
Decision Support
62%
Food
37%
Status Quo
33%
Carbon Emissions
33%
Localization
32%
Decision Making
28%
Water Footprint
27%
Water
23%
Wastewater Treatment
22%
Food Production
20%
Nutrients
19%
Irrigation
18%
Crops
16%
Environmental Sustainability
16%
Energy
12%
Decision Maker
10%
Scenarios
10%
United States of America
6%
Earth & Environmental Sciences
life cycle
53%
food
44%
decision
41%
carbon emission
21%
decision making
16%
water footprint
14%
environmental sustainability
11%
food production
11%
wastewater treatment plant
9%
recycling
8%
irrigation
8%
crop
7%
nutrient
7%
water
6%
energy
5%
product
5%
Engineering & Materials Science
Ecodesign
80%
Life cycle
56%
Water
15%
Carbon
14%
Decision making
13%
Nutrients
11%
Irrigation
11%
Wastewater treatment
10%
Recycling
9%
Sustainable development
8%