Naturally occurring lactococcal plasmid pAH90 links bacteriophage resistance and mobility functions to a food-grade selectable marker

Earth & Environmental Sciences

• bacteriophage 98%
• plasmid 97%
• marker 67%
• food 55%
• recombination 35%
• cadmium 28%
• gene 24%
• phenotype 17%
• mutant 17%
• cobalt 16%
• mobilization 15%
• defense 15%
• infection 15%
• fermentation 14%
• communication 12%
• adsorption 10%
• bacterium 10%

Agriculture & Biology

• food grades 100%
• bacteriophages 78%
• phages 74%
• plasmids 61%
• Lactococcus 28%
• cadmium 20%
• introns 19%
• replicon 14%
• electroporation 13%
• homologous recombination 13%
• cobalt 12%
• Gram-positive bacteria 11%
• regulator genes 11%
• dairies 10%
• adsorption 10%
• exons 10%
• linkage (genetics) 10%
• open reading frames 9%
• fermentation 8%
• phenotype 7%
• nucleotide sequences 7%
• infection 6%
• genes 3%

Medicine & Life Sciences

• Bacteriophages 79%
• Plasmids 65%
• Food 56%
• Lactococcus 27%
• Cadmium 20%
• Introns 17%
• Psychological Inhibition 14%
• Social Identification 12%
• Replicon 11%
• Electroporation 10%
• Cobalt 10%
• Homologous Recombination 10%
• Gram-Positive Bacteria 9%
• Adsorption 9%
• Fermentation 9%
• Regulator Genes 9%
• Open Reading Frames 8%
• Genetic Recombination 8%
• Exons 7%
• Phenotype 5%
• Infections 4%
• Genes 3%