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The effect of reduced dietary consistency on the fiber properties of rabbit jaw muscles
Thorsten Grünheid
Orthodontics
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Chapter in Book/Report/Conference proceeding
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Dive into the research topics of 'The effect of reduced dietary consistency on the fiber properties of rabbit jaw muscles'. Together they form a unique fingerprint.
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Agriculture & Biology
jaws
100%
dietary fiber
75%
rabbits
60%
muscles
59%
myosin heavy chains
46%
pelleted feeds
19%
mastication
17%
puberty
16%
diet
15%
muscle fibers
15%
pellets
13%
liquid diet
10%
atrophy
8%
compression strength
8%
immunohistochemistry
7%
long term effects
7%
weaning
6%
animals
3%
Medicine & Life Sciences
Jaw
92%
Rabbits
64%
Muscles
54%
Myosin Heavy Chains
48%
Diet
28%
Masseter Muscle
21%
Puberty
17%
Food
17%
Atrophic Muscular Disorders
12%
Pterygoid Muscles
12%
Stomatognathic System
12%
Bite Force
11%
Compressive Strength
11%
Weaning
8%
Protein Isoforms
6%
Reference Values
6%
Immunohistochemistry
5%
Control Groups
4%
Animals
4%