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Dive into the research topics where Annie W Lin is active. These topic labels come from the works of this person. Together they form a unique fingerprint.
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- 1 Active
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EAT: A Reliable Eating Assessment Technology for Free-living Individuals
NORTHWESTERN UNIVERSITY, NATIONAL INSTITUTES OF HEALTH (NIH)
8/1/23 → 7/31/24
Project: Research project
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Overnight Melatonin Concentration and Sleep Quality Are Associated with the Clinical Features of Polycystic Ovary Syndrome
Evans, A. T., Vanden Brink, H., Lim, J. S., Jarrett, B. Y., Lin, A. W., Lujan, M. E. & Hoeger, K., Oct 2023, In: Biomedicines. 11, 10, 2763.Research output: Contribution to journal › Article › peer-review
Open Access -
Rationale and design of the SenseWhy project: A passive sensing and ecological momentary assessment study on characteristics of overeating episodes
Alshurafa, N. I., Stump, T. K., Romano, C. S., F. Pfammatter, A., Lin, A. W., Hester, J., Hedeker, D., Forman, E. & Spring, B., Jan 1 2023, In: Digital Health. 9Research output: Contribution to journal › Article › peer-review
Open Access1 Scopus citations -
Comparative Validity of Mostly Unprocessed and Minimally Processed Food Items Differs Among Popular Commercial Nutrition Apps Compared with a Research Food Database
Lin, A. W., Morgan, N., Ward, D., Tangney, C., Alshurafa, N., Van Horn, L. & Spring, B., Apr 2022, In: Journal of the Academy of Nutrition and Dietetics. 122, 4, p. 825-832.e1Research output: Contribution to journal › Article › peer-review
3 Scopus citations -
Food-based calcium or vitamin D or both for osteoporosis in postmenopausal women
Lin, A. W., Jarrett, B. Y., de Lanerolle Dias, M., Leyaro, B. J., Cassano, P. A. & Francis, D. K., Nov 29 2022, In: Cochrane Database of Systematic Reviews. 2022, 11, CD014474.Research output: Contribution to journal › Article › peer-review
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Food Handling Concerns and Practices at Home during the COVID-19 Pandemic by Food Security Status
Lin, A. W., Granata, F. A., Trippel, A. K., Tello, L., Stump, T. K., Wong, M., Carnethon, M. R., Kershaw, K. N., Makelarski, J. & Weller, D., Mar 2022, In: Journal of food protection. 85, 3, p. 518-526 9 p.Research output: Contribution to journal › Article › peer-review
Open Access